Designing and Operating a More Profitable Concession

$37.46 - $55.00
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SKU:
827008195299*
Author:
Michael Holtzman
Published:
2007
Length:
99 minutes
Designing and Operating a More Profitable Concession reviews the key elements to an efficient health club concession design or remodel. The DVD identifies what factors can enable a health club to make a profit in its food-service program. The DVD also examines the basic purchase and pricing considerations for food products in a health club.

Among the topics covered:
  • Concession design
  • Concession operations
  • Menu management
  • Keys to success
  • The one million dollar idea